Radish - Mini Red Daikon (Seeds)

Mini Red Daikon radish seeds are also known as Shunkyo. The red radish of northern Chinese cuisine is both hot and sweet in flavour. It has bright red skin over tender, crisp, white flesh. The tops are delicious and spicy. This daikon is fast growing and slow to bolt, so it can be planted for spring or fall production. So and grow as you would turnips, thinning them to 15-20cm (6-8") apart. Hybrid vigour brings uniformity and speedy growth to this lovely radish variety.

Matures in 30-40 days. (Hybrid seeds)