shipping icon

pickup icon

Eggplant - Green Punjab (Seeds)

Eggplant - Green Punjab (Seeds)

  • $3.29
    Unit price per 
Shipping calculated at checkout.


Description

Variety originated in India. Strong spineless plants growing to 75 cm (30”) in height produce large, slightly elongated green fruit weighing between 200-300 g (7-11 oz). The flesh is very soft and typically used mashed in vegetarian curry dishes. Matures in 80 days.

How to Grow

Start seeds indoors in a sterile medium 8-10 weeks before plant out time. Soak seeds for 24 hours in tepid water before sowing. Grow seedlings under bright light with warm temperatures of 24-26 C (75-80 F) then harden off before transplanting out to a sunny site after all danger of frost has passed. Seed germinates in 7-14 days.

Planting Depth: 6 mm (1/4”). Seed Spacing: 7.5 cm (3”). Thin to: 60 cm (24”). Row Width: 90 cm (36”).

COMMENTS: Stake plants for extra support. Keep soil evenly moist.When harvesting fruit, cut the stem off 2.5cm (1″) above the fruit. Best flavour is found with firm fruit that has a glossy shine – dull skin is often an indication that the fruit is overripe.